Spicy Honey Chicken

Tried a new chicken recipe the other week and this one has some potential.

The skin of this was awesome. Slightly sweet and spicy. The inside though didn't have as much flavor as I wanted. I think it was because I didn't let the meat marinate overnight. The next time I make this, I'm going to let it sit overnight and add in a bit more cayenne pepper. 

Recipe: http://www.myrecipes.com/recipe/spicy-honey-brushed-chicken-thighs-10000001591042/